milk chocolate | Turtle Town

Milk Chocolate Sea Salt Cream Caramel

Chris Busby — Tue, 08 Jan 2019 01:07:49 +0000

Take the most popular caramel in the shop, wrap it in smooth milk chocolate, and finish it with a whisper of sea salt — that’s this candy, and that’s why it flies out of the case. The salt sharpens the caramel, the milk chocolate rounds it off, and the whole bite lands in perfect balance.

Made by hand in our Black Hills kitchens. Prefer a deeper finish? The dark chocolate sea salt caramel is its moodier twin.

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Milk Chocolate Pecan Clusters

Nathan Kobielusz — Sun, 15 May 2016 02:00:41 +0000

Pecans and milk chocolate, no complications: buttery, toasty pecans held together by smooth, creamy milk chocolate in a hand-made cluster that eats like a candy bar with better manners.

Made in our Black Hills kitchens. If you like this one, the pecan bear paw — with caramel in the middle — is the deluxe edition.

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Milk Chocolate Peanut Clusters

Nathan Kobielusz — Sun, 15 May 2016 01:27:00 +0000

The peanut cluster is the candy counter classic everyone’s grandfather ordered, and ours keeps the tradition sturdy: crunchy roasted peanuts bound in smooth milk chocolate, made by hand and sold by the cluster.

Simple, satisfying, and priced to buy a handful — which is good, because one has never once been enough.

The post Milk Chocolate Peanut Clusters first appeared on Turtle Town.

Milk Chocolate Cashew Clusters

Nathan Kobielusz — Fri, 13 May 2016 03:40:59 +0000

Buttery cashews and smooth milk chocolate make the gentlest, creamiest cluster in the case — every bite rich, mellow, and a little indulgent.

Hand-made in our Black Hills kitchens. For the full cashew experience, work your way up to the cashew bear paw — caramel included.

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Milk Chocolate Haystacks

Nathan Kobielusz — Fri, 13 May 2016 03:14:45 +0000

The haystack is a coconut lover’s candy: ribbons of toasted coconut tumbled with creamy milk chocolate and set into a sweet, chewy stack. The toasting matters — it wakes the coconut up and gives every bite a warm, nutty edge.

Made by hand at our shops. Also available in dark chocolate for a deeper take, and white chocolate for the full tour.

The post Milk Chocolate Haystacks first appeared on Turtle Town.

Milk Chocolate Almond Clusters

Nathan Kobielusz — Fri, 13 May 2016 02:29:25 +0000

Crunchy almonds and creamy milk chocolate in an easygoing, hand-made cluster — the candy version of a matinee: comfortable, classic, and better than you remembered.

Made in small batches at our shops. The dark chocolate version trades some sweetness for depth, if that’s your direction.

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Macroons

Nathan Kobielusz — Fri, 13 May 2016 02:14:04 +0000

Our macaroon is the soft answer to the haystack: tender, chewy coconut with milk chocolate along for the ride. Sweet, old-fashioned, and the kind of thing that vanishes from a shared box before anyone admits to liking coconut.

Made at our shops in small batches and sold by the piece.

The post Macroons first appeared on Turtle Town.

Milk Chocolate Peanut Butter Cup

Nathan Kobielusz — Mon, 09 May 2016 01:02:06 +0000

Our peanut butter cup is what the gas-station version dreams of becoming: a thick cup of smooth milk chocolate filled generously with creamy peanut butter, made by hand instead of by the million. The chocolate is thicker, the peanut butter fresher, and the ratio exactly where it should be.

Also available in dark and white chocolate — a three-cup taste test is a perfectly legitimate purchase.

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Milk Chocolate Almond Bear Paw

Nathan Kobielusz — Sun, 08 May 2016 23:51:24 +0000

This is comfort candy: crunchy almonds wrapped in creamy, handmade caramel and finished in smooth milk chocolate. The almond version of our signature bear paw has a toasty, buttery character all its own — a little more refined than the peanut-forward candies of the world, and every bit as satisfying.

Each paw is made by hand, one at a time, the way this shop has done things since 1977.

The post Milk Chocolate Almond Bear Paw first appeared on Turtle Town.

Milk Chocolate Pecan Bear Paw

Nathan Kobielusz — Sun, 08 May 2016 16:23:08 +0000

The pecan bear paw is the one candy-lovers will recognize: it’s the same family as the turtle, but built bigger and made by hand. We start with buttery pecans, cover them in our creamy homemade caramel, and finish the whole paw in smooth milk chocolate. The result is the classic caramel-pecan-chocolate combination in its most generous form.

Each paw is dipped by hand in our Black Hills kitchens. If you like your chocolate deeper, try the dark chocolate pecan bear paw — or branch out to cashew and almond.

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